indian cooking

/Tag:indian cooking

Recipe: Halwa Puri

2014-04-18T07:44:27+00:00 Indian food, Recipe|

Poori Halwa Recipe The taste of Halwa will make you experience the aura of Indian Culture. In every ethnic occasion Halwa is served as mark of respect to the ancient tradition. The soft delicacy easily pleases every age group with its mesmerizing taste. Ingredients For Halwa Rava- 1 Cup (semolina) Sugar- 1 Cup Milk- 1 [...]

Recipe : Idli

2014-04-16T16:54:58+00:00 Indian food, Recipe|

Idlis Recipe The famous South Indian recipe of idli is eaten all over India. People of all age groups relish it as it is very soft and healthy. You can even have it when you are on a diet. Ingredients: Split black gram Some rice Fenugreek seeds Salt Preparation: Use water to soak the rice, [...]

Recipe: Dosa Sambhar

2014-04-16T16:35:47+00:00 Indian food, Recipe|

Dosa Sambhar Recipe The recipe of dosa is from South India. However it is popular all over India. It is a crisp and delicious recipe which is easy to prepare. This whole meal can be tasted at road side stalls or at restaurants. Some vendors also sell it on cycle stalls on the streets of [...]

Recipe: Parantha

2014-04-15T14:52:32+00:00 Indian food, Recipe|

Parantha Recipe Parantha is a very famous dish made of wheat flour and is a North Indian specialty. In North India there is a Parantha street in every nook and corner. It is not a street food but due to its popularity it is sold in big restaurants as well as on the roadside. It [...]

Recipe: Dum Aloo

2014-04-15T14:30:38+00:00 Blog, Indian food, Recipe|

Dum Aloo Dum Aloo is a Kashmiri dish very famous for its palatable and appetizing flavor and taste. Its origin is from Kashmir and the famous Dum Aloo is sold all over the world and prepared in almost every household in India. It is served with roti, a type of bread made of wheat flour. [...]

Recipe: Poha

2013-12-11T11:32:00+00:00 Indian food, Recipe|

Poha Serves: 2-3 Ingredients 1.5 cups poha – red or white flattened rice 1 finely chopped onion, ¼ tablespoon turmeric powder 1 tablespoon mustard seeds 2 - 3 tablespoon peanuts 10-12 curry leaves 1 green chilli,chopped Sugar as required 1.5 tablespoon oil Salt according to taste Instructions Rinse poha in water till they soften. They [...]

Recipe: Lassi

2013-12-09T11:22:51+00:00 Indian food, Recipe|

Sweet Lassi Ingredients Chilled Thick Curd(Yoghurt) - 1.5 cups Sugar - 2 tablespoon Chilled Milk - 1/8 cup Chilled Water - 1/4 cup (or) Crushed ice Cardamom powder - 1/4 tablespoon Almonds - 3 sliced thin just for garnish (optional) Cream (Malai) or Butter (Makhan) - 1 tablespoon Preparation Put curd in a bowl and [...]

Recipe: Kheer (Indian rice pudding)

2013-12-08T11:20:18+00:00 Indian food, Recipe|

Kheer (Indian rice pudding) Recipe serves 4 to 6 Ingredients: 1/4 cup rice 4 cups milk 1/4 cup sugar according to taste A pinch of saffron Pinch of crushed cardamom 2 tablespoons sliced dry fruits 1 teaspoon ghee (clarified butter) Method: Wash rice by changing water until the water is clear. Melt ghee in a [...]

Recipe: Coriander Chutney

2013-12-06T11:11:16+00:00 Indian food, Recipe|

Coriander Chutney Serves - 2 Ingredients Coriander leaves (and tender stems) - 1 cup tightly packed Green chilli - 2-3 Grated Baby onions -7- 10 (or 2 medium sized onions) Grated coconut - 3-4 tablespoons Tamarind - 1/4 tablespoon tamarind paste (or a small piece) Salt according to taste Oil - 2 tablespoon Mustard seeds- [...]

Recipe: Sooji Halwa

2013-11-07T11:15:58+00:00 Recipe|

Sooji Ka Halwaa Sooji Halwa is a very popular sweet in India. It is usually made during festive occasions or as parsad (offerings to God). For 4 servings. Ingredients: 1/2 cup sooji (rava, semolina flour) 1/4 cup ghee (clarified butter) 1/3 cup sugar 1 1/2cup water Half tea spoon cardamom powder Some sliced dry fruits [...]